We only use the “Real” thing, the healthy thing, never a “replacement”. No “stand-ins”, just REAL Food!!!
almond and coconut flours, maple syrup, real fruit and decadent chocolate chips
Rich in nutrients and protein
High in fiber and protein. Lower glycemic index than wheat
Rich in antioxidants and known for its healing properties
High in antioxidants and nutrient-dense
More than 67 different Antioxidants. Natural source of Vitamins and minerals, Lower glycemic index
Premium quality, high in trace minerals and antioxidants
Real natural peanut butter – nothing else! This legume is a good source of protein.
What you leave out is as important as what you put in…check out our “NO” List:
no gluten, grain, corn, soy, dairy, eggs, refined sugars, tapioca starch or canola oil
Gluten and wheat products may be connected to the development of leaky gut syndrome. Eating grain-free may help improve overall health, helping to reduce inflammation, balance the gut biome, aid in weight loss efforts and increase energy levels.
Not everyone can digest dairy. About 75% of the world’s population is genetically unable to properly digest milk and other dairy products — a problem called lactose intolerance. Dairy may also effect GI system and skin.
Soy contains goitrogens, substances that may negatively affect the thyroid by blocking iodine absorption.
Soy contains isoflavones, which act like estrogen in the body. Since many breast cancers need estrogen to grow, it would stand to reason that soy could increase breast cancer risk.
Because soy contains phytoestrogens, men may worry about including it in their diet.
More than 90% of the soy produced in the United States is genetically modified