Festive Espresso Martini

Ingredients

• 1 shot (about 1.5 ounces) vodka (we prefer Ciroc)
• 1 shot (about 1.5 ounces) fresh brewed espresso
• 1 shot (about 1.5 ounces) coffee liqueur (we prefer Perc Coffee liqueur by Saxtons River Distillery)
• Handful of ice
• Martini shaker
• 1 cookie (use a knife to cut a 1-inch slice in cookie to fit on rim of glass)

Instructions

1. Add vodka, espresso and coffee liqueur to a shaker with ice (if you don’t have a martini shaker, use a protein drink shaker)
2. Shake vigorously.
3. Strain into a chilled glass
4. Add cookie onto rim of glass and serve.